The Box menu New Year's Day open 12-8pm:
Bresaola, sundried tomatoes, artichokes, parmesan and wild rocket £8. Gruyere and caramelised shallot tart £6. Prawn crevette cocktail £8. Truffle smoked salmon with fresh horseradish, creme fraiche and Penny Bun Bakehouse crusty bread £9.
Roast free range chicken wrapped in bacon with stuffing or slow roast lamb £12.50, Aberdeen Angus fillet steak £18 all served with roast potatoes, carrots, fine green beans, cauliflower, Brussel sprouts, yorkshire pudding and gravy. Wild mushroom stroganoff £11.
Dark chocolate cointreau pot with almonds and raspberries £2.50. Fresh berry tart £5. Gooseberry crumble with custard or cream £5.
Cheese platter and crackers (for two people) £14.
Please text or phone Julie to order on 07809613469.
Comments