12/03/23 Sunday's menu at the Box

The Box menu Sunday open 2-8pm:

Aubergine parmigiana £7/12. Prawn crevette cocktail £8. Scallop caesar salad £10/16.

Roast free range chicken, slow roast lamb both £12.50 or Aberdeen Angus fillet steak £20 all served with roast potatoes, carrots, fine green beans, cauliflower, yorkshire pudding and gravy.

Vegetable Wellington, mushroom duxelle. spinach, roasted butternut squash, carrot puree, seasonal greens and mashed potatoes £12.

Vegan balti with rice, naan and raita £8.50.

Dark chocolate cointreau pot with raspberries and flaked almonds £3. Apple and rhubarb crumble with custard or cream £6.

Please text or phone Julie to order on 07809613469.