top of page

Sunday's menu at the Box

  • Jul 29, 2023
  • 1 min read

Updated: Aug 7, 2023

SUNDAY'S MENU AT THE BOX OPEN 2PM TO 9PM


Roast free range chicken or lamb served with cauliflower. carrots, fine green beans, roast potatoes, yorkshire pudding and gravy £12.50


Fillet steak with chips and garden leaves £20



Curries served with rice, pappad, naan and raita:


Prawn crevette balti £12


Chicken korma or chicken tikka masala £12


Beef madras £12


Lamb jalfrezi £12


Vegan dhansak £9



Sides: saag aloo £6


Aubergine and halloumi £8



Puddings: Rhubarb and apple or gooseberry crumble with madagascan vanilla custard £6


Lemon tart and berries £6


Dark chocolate brazil nut brownie £3



Please pre order before by phoning or texting Julie on 07809613469

 
 
 

Recent Posts

See All
THE JEWEL IN THE BLOOM TAKEAWAY MENU - THU-SUN

THE JEWEL IN THE BOX AT BLOOM TAKEAWAY MENU THURSDAYS ITALIAN NIGHT STARTERS: Prosciutto, Asparagus and Goat’s Cheese £10 Burrata, Sundried Tomatoes, Balsamic Vinegar with Ciabaa £10 MAINS: Pappardel

 
 
 
THE JEWEL IN THE BLOOM TAKEAWAY MENU - THU-SUN

THE JEWEL IN THE BOX AT BLOOM TAKEAWAY MENU THURSDAYS ITALIAN NIGHT STARTERS: Prosciutto, Asparagus and Goat’s Cheese £10 Burrata, Sundried Tomatoes, Balsamic Vinegar with Ciabaa £10 MAINS: Pappardel

 
 
 
THE JEWEL IN THE BLOOM TAKEAWAY MENU - THU-SUN

THE JEWEL IN THE BOX AT BLOOM TAKEAWAY MENU THURSDAYS ITALIAN NIGHT STARTERS: Prosciutto, Asparagus and Goat’s Cheese £10 Burrata, Sundried Tomatoes, Balsamic Vinegar with Ciabatta £10 MAINS: Papparde

 
 
 

Comments


bottom of page