top of page

Tuesday 11 to Saturday 15 July menu at the Box

  • Jul 11, 2023
  • 1 min read

BOX MENU: TUE TO SAT:


Chilli and garlic prawn linguine £12

Chilli and garlic prawn pizza £12

Spicy Thai fillet steak £18

Crispy Peking duck with pancakes, hoisin sauce, cucumber and spring onions £14

Chicken shawarma with roasted vegetables and pilaf rice £12


Curries served with rice, pappad, naan and raita:

Prawn crevette balti £12

Chicken korma or chicken tikka masala £12

Beef madras £12

Lamb jalfrezi £12

Vegan achari £9


Pad Thai noodles: Vegetarian £9, prawn crevette £12, chicken £12 or fillet steak £18



Puddings: Red gooseberry crumble and custard £6

Dark chocolate brownie with brazil nuts £3

Lemon tart, fresh berries and clotted cream £5



Please pre order before 5pm by phoning or texting Julie on 07809613469

 
 
 

Recent Posts

See All
THE JEWEL IN THE BLOOM TAKEAWAY MENU - THU-SUN

THE JEWEL IN THE BOX AT BLOOM TAKEAWAY MENU THURSDAYS ITALIAN NIGHT STARTERS: Prosciutto, Asparagus and Goat’s Cheese £10 Burrata, Sundried Tomatoes, Balsamic Vinegar with Ciabaa £10 MAINS: Pappardel

 
 
 
THE JEWEL IN THE BLOOM TAKEAWAY MENU - THU-SUN

THE JEWEL IN THE BOX AT BLOOM TAKEAWAY MENU THURSDAYS ITALIAN NIGHT STARTERS: Prosciutto, Asparagus and Goat’s Cheese £10 Burrata, Sundried Tomatoes, Balsamic Vinegar with Ciabaa £10 MAINS: Pappardel

 
 
 
THE JEWEL IN THE BLOOM TAKEAWAY MENU - THU-SUN

THE JEWEL IN THE BOX AT BLOOM TAKEAWAY MENU THURSDAYS ITALIAN NIGHT STARTERS: Prosciutto, Asparagus and Goat’s Cheese £10 Burrata, Sundried Tomatoes, Balsamic Vinegar with Ciabatta £10 MAINS: Papparde

 
 
 

Comments


bottom of page