The Box menu Tuesday to Saturday:
Chicken Kiev, salad and saute popatoes £12.
Mixed leaves with local asparagus, poached egg, croutons, crispy bacon (optional), baby potatoes, parmesan crisps and hollandaise £12.
Spicy Thai fillet steak salad £18.
Curries served with rice, pappadom, naan and raita: Prawn crevette balti £12. Chicken korma or tikka masala £11. Beef malay £12. Lamb jalfreizi £12. Vegan achari £8.50.
Puddings: Apple and rhubarb crumble with custard £6. Dark chocolate and raspberry brownie with flaked almonds £3. Lemon tart fresh berries and clotted cream £5.
Please text or telephone Julie on 07809613469 before 5pm to place your order.
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