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Tuesday 3 to Saturday 8 July menu at the Box

The Box menu Tuesday to Saturday:


Chilli, prawn and garlic linguine £12.

Crispy peking duck with pancakes, hoisin sauce, cucumber and spring onions £14.

Spicy Thai fillet steak salad £18.

Chicken shawarma with roasted vegetables and pilaf rice £12.


Curries served with rice, pappad, naan and raita:

Prawn crevette balti £12.

Chicken korma or tikka masala £11.

Beef malay £12.

Lamb jalfreizi £12.

Vegan achari £8.50.


Pad Thai noodles: Vegetarian £9, prawn crevettes £12, chicken £12 or fillet steak £18.


Puddings: Apple and rhubarb crumble with custard £6.

Dark chocolate and raspberry brownie with flaked almonds £3.

Lemon tart fresh berries and clotted cream £5.


Please text or telephone Julie on 07809613469 before 5pm to place your order.

 
 
 

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