The Box menu Tuesday to Saturday:
Mixed leaves with local asparagus, poach egg, parmesan crisps and hollandaise £10.
Fillet steak, oyster sauce, peppers, mushrooms, mangetout, spring onions, cashew nuts and rice £18. Aberdeen Angus steak mince burger, cheese, bacon and chips £10.
Spicy Thai fillet steak salad £18. Nasi Goreng with chicken or prawn crevettes £12. Hoisin duck noodles £12. Margherita pizza £9.
Curries served with rice, pappadom, naan and raita: Prawn crevette balti £12. Chicken korma or tikka masala £11. Beef malay £12. Lamb jalfreizi £12. Vegan achari £8.50.
Puddings: Gooseberry or apple and rhubarb crumble with custard £6. Dark chocolate and raspberry brownie with flaked almonds £3. Lemon tart fresh berries and clotted cream £5.
Please text or telephone Julie on 07809613469 before 5pm to place your order.
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