Tuesday 7 to Saturday 11 Feb '23 menu at the Box

The Box menu Tuesday 07 February to Saturday 11 February.

Specials: Spaghetti in rich tomato sauce with rocket and parmesan £6.50. Smoked trout and watercress tart with salad £8.50. Roasted vegetable and feta tart with couscous and rocket £8.

Free range chicken breast stuffed with mozzarella and leeks served with fine green beans, carrot puree and sauteed potatoes £12.50. Wild mushroom risotto £10.

Sides: Aubergine, halloumi and pomegranate £8. Yoghurt-roasted cauliflower with sultanas and red onions £8. Saag aloo £7.

Curries: Malay beef £12, lamb jalfrezi £12. Chicken tikka masala £11. Prawn crevette balti £12. Vegan balti £8.50. Curries are served with rice, naan, poppadom, tobacco onions and raita.

Chicken Pad Thai £11. Vegetable Pad Thai £8.50.

Please text or phone Julie before 5pm to order on 07809613469