The Box menu Sunday 9 October open 2-8pm:
Prawn crevettes with garlic, chilli, coriander and soy £8.
Aubergine, halloumi and pomegranate £8.
Roast free range chicken, roast pork fillet, roast sirloin or lamb £12.50 served with roast potatoes, carrots, fine green beans, cauliflower, yorkshire pudding and gravy.
Thai green cod with chilli and lime rice £12.
Prawn crevette balti £12,
chicken tikka masala £11,
beef madras £12,
lamb jalfrezi £12,
vegan balti £8.50.
All served with rice, pappadom and naan bread.
Dark chocolate cointreau pot with almonds and raspberries £2.50.
Please text or phone Julie to order on 07809613469.
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