THE JEWEL IN THE BOX APRIL 2026 MENU

THE JEWEL IN THE BOX APRIL 2026 MENU

CURRIES SERVED WITH RICE, NAAN, POPPADOM AND RAITA

VEGAN BALTI £12, PRAWN CREVETTE BALTI £14

CHICKEN KORMA OR CHICKEN TIKKA MASALA £14

BEEF MADRAS £14 LAMB ROGAN JOSH £14

THAI PANANG CHICKEN £14, THAI GREEN PRAWN CREVETTE £14

SPECIALS:

STARTERS TIGER PRAWN COCKTAIL £9 OR THAI CHICKEN NOODLE SOUP £8

MAINS ABERDEEN ANGUS STEAK MINCE COTTAGE PIE £10

CROMER CRAB AND CRAYFISH RAVIOLI WITH PECORINO CHEESE AND SALAD £14

CHICKEN AND VEGETABLE PIE WITH MASHED POTATOE £12

SIDES: YOGHURT ROASTED CAULIFLOWER WITH RED ONION AND SULTANAS £8, SAAG ALOO £6, CHARGRILLED AUBERGINE WITH HALLOUMI AND POMEGRANATE £8

SUNDAY MENU IN ADDITION TO THE ABOVE

SLOW ROAST LAMB SHOULDER £15, ABERDEEN ANGUS FILLET STEAK £25, FREE RANGE CHICKEN £15 ALL WITH ROAST POTATOES, CAULIFLOWER, BABY CARROTS, FINE GREEN BEANS, YORKSHIRE PUDDING, GRAVY

PUDDINGS:

APPLE AND BLACKBERRY CRUMBLE WITH MADAGASCAN VANILLA CUSTARD £7

TOSIER DARK CHOCOLATE TORTE £8

HOMEMADE TIRAMISU (WITH MR BLACK COLD BREW COFFEE LIQUEUR) £8

OPEN 5PM TO 9PM MONDAY TO SATURDAY AND 3PM TO 8PM SUNDAY

PLEASE PRE ORDER BEFORE 5PM MONDAY TO SATURDAY AND 2PM SUNDAY TEXT OR PHONE JULIE ON 07809613469